Accreditation Standard: Conference for Food Protection – Standards for Accreditation of Food Protection Manager Certification Programs

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    Policies and Procedures

    Policies

    Procedures

    Forms and Guidance Documents

    Forms

    Guidance

    Notices


    Policies and Procedures

    Document # Title
    ANSI-PR-004 Appeals
    ANSI-PR-005 Complaints
    ANSI-PR-027 Rules Governing the Use and Protection of the ANAB Accreditation Mark and References to ANAB Accreditation
    ANSI-PR-030 Confidentiality and Conflict of Interest

    Policies

    Document # Title
    ANAB-PL-100 Impartiality Policy
    CFP-PL-801 Accreditation Policy for ANAB-CFP Accreditation Program
    CFP-PL-802 Operating Policy of the ANAB-CFP Accreditation Committee (ACAC)

    Procedures

    Document # Title
    CFP-PR-815 Application and Initial Assessment Process
    CFP-PR-816 Surveillance and Reassessment
    CFP-PR-819 Conditions for Granting, Maintaining, Extending, Reducing, Suspending or Placing on Probation and Withdrawing Accreditation
    CFP-PR-822 Fees - Accreditation of Personnel Certification Programs Utilizing the Conference for Food Protection (CFP) Standards
    CFP-PR-827 Rules Governing the Use of the ANAB-CFP Accreditation Symbol or Reference to ANAB-CFP Accreditation

    Forms and Guidance Documents

    Forms

    Document # Title
    CFP-FR-804 Application for Accreditation under ANAB-CFP Accreditation Program for Certification Bodies Operating a Food Protection Manager Certification Program
    CFP-FR-805 Certification Body Annual Self-Assessment for ANAB-CFP Personnel Certification Accreditation Program
    CFP-FR-807 Application for meeting CFP normative requirements for bodies applying under ISO/IEC 17024 pathway

    Guidance

    Document # Title
    CFP-GI-801 Guide For ANAB-CFP Standards Operational Policies And Procedures
    PCAC-GI-510 Guidance on use of a scheme developed by an external scheme owner for accreditation under ISO/IEC 17024: 2012
     
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